AKP Phnom Penh, October 29, 2025 --

The World Wide Fund for Nature (WWF) Cambodia has recently wrapped up a key training initiative focused on sustainable coffee harvesting for local farmers in Dak Dam commune, Sen Monorom city, Mondulkiri province. 

The training, conducted with an aim to elevate the quality and profitability of coffee production in the region, a WWF source confirmed.

The programme was organised under the umbrella of WWF-Cambodia’s Sustainable Consumption and Production Project, working in collaboration with KOFI Company and the Mondulkiri Department of Agriculture, Forestry and Fisheries.

The primary objective was to significantly enhance farmers’ technical knowledge and practical skills in proper harvesting methods. 

Participants were trained in techniques designed to minimise post-harvest losses and simultaneously boost the quality and productivity of their coffee beans.

This effort is expected to provide a stronger technical foundation for the farmers, directly improving their livelihoods and contributing to the long-term, sustainable development of the coffee industry within Mondulkiri.

By K. Rithy Reak